How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escarole And Bean Soup?

You need 6 ingredients. The key ingredients include: 6 cloves garlic, minced, 1 sweet onion, chopped, 2 (15 ounce) cans navy beans, 1 quart chicken broth, and more.

Is Escarole And Bean Soup suitable as soups & stews?

Yes, Escarole And Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Escarole And Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escarole And Bean Soup Recipe

Name: Escarole And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cloves garlic, minced; 1 sweet onion, chopped; 2 (15 ounce) cans navy beans; 1 quart chicken broth; 1 teaspoon adobo seasoning (optional); 4 cups chopped escarole

Escarole And Bean Soup – a delicious recipe with garlic, sweet onion, navy beans, chicken broth, escarole. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 cloves garlic, minced
1 sweet onion, chopped
2 (15 ounce) cans navy beans
1 quart chicken broth
1 teaspoon adobo seasoning (optional)
4 cups chopped escarole

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Escarole And Bean Soup

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