Warm up with this hearty Escarole And Bean Soup recipe. Made with garlic, sweet onion, navy beans and chicken broth. Easy step-by-step instructions incl…
This Escarole And Bean Soup relies on simple, everyday ingredients such as garlic, minced, sweet onion, chopped, (15 ounce) cans navy beans and quart chicken broth. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026