How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Oysters?

You need 6 ingredients. The key ingredients include: 1 pt. oysters, 4 Tbsp. oyster liquid, 2 Tbsp. milk or cream, 1 1/2 c. saltine cracker crumbs, and more.

Is Escalloped Oysters suitable as seafood?

Yes, Escalloped Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Oysters Recipe

Name: Escalloped Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. oysters; 4 Tbsp. oyster liquid; 2 Tbsp. milk or cream; 1 1/2 c. saltine cracker crumbs; 1/2 c. butter or oleo, melted; salt and pepper to taste

Escalloped Oysters – a delicious recipe with oysters, oyster liquid, milk, saltine cracker crumbs, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pt. oysters
4 Tbsp. oyster liquid
2 Tbsp. milk or cream
1 1/2 c. saltine cracker crumbs
1/2 c. butter or oleo, melted
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Seafood

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Escalloped Oysters

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