How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Eggplant?

You need 6 ingredients. The key ingredients include: 1 medium eggplant, salt and pepper to taste, 1/4 c. butter, 1 1/2 c. evaporated milk, and more.

Is Escalloped Eggplant suitable as seafood?

Yes, Escalloped Eggplant falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Eggplant Recipe

Name: Escalloped Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; salt and pepper to taste; 1/4 c. butter; 1 1/2 c. evaporated milk; 1 1/2 c. cracker crumbs; 2 tsp. Accent

Escalloped Eggplant – a delicious recipe with eggplant, salt, butter, milk, cracker crumbs, Accent. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium eggplant
salt and pepper to taste
1/4 c. butter
1 1/2 c. evaporated milk
1 1/2 c. cracker crumbs
2 tsp. Accent

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Escalloped Eggplant

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