How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Corn With Oysters?

You need 6 ingredients. The key ingredients include: 1 pt. oysters, 2 c. coarsely crumbled crackers, 1 (12 oz.) can whole kernel corn, 6 Tbsp. cream, and more.

Is Escalloped Corn With Oysters suitable as seafood?

Yes, Escalloped Corn With Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Corn With Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Corn With Oysters Recipe

Name: Escalloped Corn With Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. oysters; 2 c. coarsely crumbled crackers; 1 (12 oz.) can whole kernel corn; 6 Tbsp. cream; 1/4 c. butter or margarine, melted; salt and pepper to taste

Escalloped Corn With Oysters – a delicious recipe with oysters, crackers, whole kernel corn, cream, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pt. oysters
2 c. coarsely crumbled crackers
1 (12 oz.) can whole kernel corn
6 Tbsp. cream
1/4 c. butter or margarine, melted
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Seafood

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Escalloped Corn With Oysters

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