How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Corn?

You need 5 ingredients. The key ingredients include: 1/2 c. oleo, melted, 1 (16 oz.) can corn, drained, 1 (16 oz.) can creamed corn, 1 pkg. corn bread mix, and more.

Is Escalloped Corn suitable as seafood?

Yes, Escalloped Corn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Corn Recipe

Name: Escalloped Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 c. oleo, melted; 1 (16 oz.) can corn, drained; 1 (16 oz.) can creamed corn; 1 pkg. corn bread mix; 12 oz. sour cream

Escalloped Corn – a delicious recipe with oleo, corn, corn, corn bread, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. oleo, melted
1 (16 oz.) can corn, drained
1 (16 oz.) can creamed corn
1 pkg. corn bread mix
12 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Escalloped Corn

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