How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Corn?

You need 6 ingredients. The key ingredients include: 1 stick oleo, melted, 1 whole egg, 1 c. sour cream, 1 can whole kernel corn, and more.

Is Escalloped Corn suitable as seafood?

Yes, Escalloped Corn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Corn Recipe

Name: Escalloped Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 stick oleo, melted; 1 whole egg; 1 c. sour cream; 1 can whole kernel corn; 1 can cream-style corn; 1 pkg. Jiffy corn bread mix

Escalloped Corn – a delicious recipe with oleo, egg, sour cream, whole kernel corn, cream-style corn, corn bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick oleo, melted
1 whole egg
1 c. sour cream
1 can whole kernel corn
1 can cream-style corn
1 pkg. Jiffy corn bread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Souffle
Salmon Patties Or Loaf
Scalloped Potatoes
Crab Cakes

Escalloped Corn

How did you like this recipe?

Frequently Asked Questions