How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Chicken?

You need 8 ingredients. The key ingredients include: 1 hen, cooked and removed from bones, 6 c. broken bread, 2 Tbsp. chopped celery, 1 onion, diced, and more.

Is Escalloped Chicken suitable as seafood?

Yes, Escalloped Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Chicken Recipe

Name: Escalloped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 hen, cooked and removed from bones; 6 c. broken bread; 2 Tbsp. chopped celery; 1 onion, diced; 1 tsp. sage or poultry seasoning; 2 eggs, beaten; 1/2 tsp. baking powder; 2 c. or more chicken broth

Escalloped Chicken – a delicious recipe with hen, bread, celery, onion, sage, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 hen, cooked and removed from bones
6 c. broken bread
2 Tbsp. chopped celery
1 onion, diced
1 tsp. sage or poultry seasoning
2 eggs, beaten
1/2 tsp. baking powder
2 c. or more chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

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Escalloped Chicken

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