How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Apples?

You need 4 ingredients. The key ingredients include: 1/2 c. sugar, 1/2 tsp. cinnamon, 2 Tbsp. flour, 3 or 4 c. apples, peeled and cut in large pieces.

Is Escalloped Apples suitable as seafood?

Yes, Escalloped Apples falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Apples Recipe

Name: Escalloped Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/2 tsp. cinnamon; 2 Tbsp. flour; 3 or 4 c. apples, peeled and cut in large pieces

Escalloped Apples – a delicious recipe with sugar, cinnamon, flour, apples. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. sugar
1/2 tsp. cinnamon
2 Tbsp. flour
3 or 4 c. apples, peeled and cut in large pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Escalloped Apples

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