How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enrique Riggs's Mussels Supreme?

You need 10 ingredients. The key ingredients include: 5 pounds mussels, 1 1/2 cups water, 8 ounces pimentos, finely chopped, 16 ounces soybean oil, and more.

Is Enrique Riggs's Mussels Supreme suitable as seafood?

Yes, Enrique Riggs's Mussels Supreme falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Enrique Riggs's Mussels Supreme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enrique Riggs's Mussels Supreme Recipe

Name: Enrique Riggs's Mussels Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds mussels; 1 1/2 cups water; 8 ounces pimentos, finely chopped; 16 ounces soybean oil; 16 ounces white wine vinegar; 8 ounces minced garlic; 1 cup grated Romano cheese; 4 ounces anchovies, finely chopped; 2 tablespoons black pepper; 1 tablespoon cayenne pepper (optional)

Try this homemade Enrique Riggs's Mussels Supreme recipe the whole family will love. Made with mussels, water, pimentos and soybean oil. Easy step-by-st…

This Enrique Riggs's Mussels Supreme relies on simple, everyday ingredients such as mussels, water, pimentos, finely chopped and soybean oil. It comes together quickly and makes 4 servings, at about 1224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1224

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Enrique Riggs's Mussels Supreme

Tips for the best results

Variations & substitutions

My Personal Notes

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