How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Dish Tuna Pie?

You need 13 ingredients. The key ingredients include: 1 1/3 c. pie crust mix (1/2 of 11 oz. pkg.), 1 c. chopped onion, 1 medium potato, peeled and diced (about 2/3 c.), 1/4 c. water, and more.

Is Deep Dish Tuna Pie suitable as seafood?

Yes, Deep Dish Tuna Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deep Dish Tuna Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep Dish Tuna Pie Recipe

Name: Deep Dish Tuna Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. pie crust mix (1/2 of 11 oz. pkg.); 1 c. chopped onion; 1 medium potato, peeled and diced (about 2/3 c.); 1/4 c. water; 1 (10 3/4 oz.) can condensed cream of mushroom soup; 1/3 c. milk; 1/3 c. grated Parmesan cheese; 1 Tbsp. lemon juice; 3/4 tsp. dried dill weed; 1/4 tsp. pepper; 1 (16 oz.) pkg. assorted loose-pack frozen vegetables; 1 (9 1/4 oz.) can tuna, drained and broken into chunks; 1 beaten egg

Deep Dish Tuna Pie

Eats Now Editorial Team · 209 kcal · Seafood

Deep Dish Tuna Pie – a delicious recipe with pie crust, onion, potato, water, condensed cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Deep Dish Tuna Pie

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