How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Trifle?

You need 9 ingredients. The key ingredients include: raspberry jam, 2 (10 3/4 oz.) Sara Lee pound cakes, 2 (16 oz.) cans sliced freestone peaches, thawed and drained, 2 (10 oz.) pkg. frozen strawberries, thawed and drained, and more.

Is English Trifle suitable as baking & desserts?

Yes, English Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Trifle Recipe

Name: English Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: raspberry jam; 2 (10 3/4 oz.) Sara Lee pound cakes; 2 (16 oz.) cans sliced freestone peaches, thawed and drained; 2 (10 oz.) pkg. frozen strawberries, thawed and drained; 2 pkg. frozen raspberries, thawed and drained (optional); 2 large boxes vanilla instant pudding; 1 bottle sherry; 2 large cartons Cool Whip; 5 c. milk

English Trifle – a delicious recipe with raspberry jam, cakes, peaches, frozen strawberries, frozen raspberries, vanilla instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

raspberry jam
2 (10 3/4 oz.) Sara Lee pound cakes
2 (16 oz.) cans sliced freestone peaches, thawed and drained
2 (10 oz.) pkg. frozen strawberries, thawed and drained
2 pkg. frozen raspberries, thawed and drained (optional)
2 large boxes vanilla instant pudding
1 bottle sherry
2 large cartons Cool Whip
5 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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English Trifle

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