How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Scones?

You need 9 ingredients. The key ingredients include: 2 1/2 c. flour, 1/2 c. bread flour, 6 Tbsp. sugar, 1 1/2 Tbsp. baking powder, and more.

Is English Scones suitable as baking & desserts?

Yes, English Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Scones Recipe

Name: English Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 1/2 c. bread flour; 6 Tbsp. sugar; 1 1/2 Tbsp. baking powder; 3/4 tsp. salt; 4 1/2 Tbsp. chilled unsalted oleo, cut in pieces; 1 c. whole milk; 2 large eggs; 1 c. raisins or currants

English Scones – a delicious recipe with flour, bread flour, sugar, baking powder, salt, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
1/2 c. bread flour
6 Tbsp. sugar
1 1/2 Tbsp. baking powder
3/4 tsp. salt
4 1/2 Tbsp. chilled unsalted oleo, cut in pieces
1 c. whole milk
2 large eggs
1 c. raisins or currants

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
855 kcal
Category
Baking & Desserts

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English Scones

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