How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "English Pea Casserole"?

You need 8 ingredients. The key ingredients include: 1 can English peas, 1 can cream of mushroom soup, 2 hard-boiled eggs, 1 tsp. salt, and more.

Is "English Pea Casserole" suitable as soups & stews?

Yes, "English Pea Casserole" falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover "English Pea Casserole"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"English Pea Casserole" Recipe

Name: "English Pea Casserole"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can English peas; 1 can cream of mushroom soup; 2 hard-boiled eggs; 1 tsp. salt; 1 can asparagus; 1/4 c. chopped pimento; 4 Tbsp. margarine; 1/8 tsp. black pepper

"English Pea Casserole" – a delicious recipe with peas, cream of mushroom soup, eggs, salt, asparagus, pimento. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can English peas
1 can cream of mushroom soup
2 hard-boiled eggs
1 tsp. salt
1 can asparagus
1/4 c. chopped pimento
4 Tbsp. margarine
1/8 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Soups & Stews

Eats Now Editorial Team

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"English Pea Casserole"

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