English-Muffin Breakfast Pizza

1. 1

   Preheat the oven to 450 degrees.

2. 2

   Line a small baking sheet with foil.

3. 3

   Place the English muffin halves cut-side up on the baking sheet.

4. 4

   Top each with tomato and drizzle with the olive oil.

5. 5

   Sprinkle the Canadian bacon over the tomatoes, then top with the mozzarella.

6. 6

   Bake for 10 to 12 minutes, or until the cheese is melted and beginning to brown.

7. 7

   Sprinkle with basil.

8. 8

   Photograph by Kate Mathis

9. 9

   Per serving: Calories 300; Fat 13 g (Saturated 5 g); Cholesterol 20 mg; Sodium 670 mg; Carbohydrate 32 g; Fiber 6 g; Protein 17 g

* Per serving · 4 servings · Values may vary.

No additional tips available.