English Country Bread

1. 1

   Stir dry ingredients together and set aside. Add boiling water to cold milk in a large bowl. Add half the flour mixture and beat well by hand. Stir in the rest of the flour mixture. You will have a stiff batter.

2. 2

   Turned the batter into a greased loaf pan. Cover with a clean towel and allow to raise in a warm place for 45 minutes. Preheat oven to 400 degrees.

3. 3

   Bake, uncovered, for 25 minutes. Remove from pan and allow to cool. Makes about 20 thin slices.

* Per serving · 4 servings · Values may vary.

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