How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary?

You need 9 ingredients. The key ingredients include: 7 cups low-sodium tomato juice, 3/4 cup vodka, 3 tablespoons fresh lime juice, 2 tablespoons prepared horseradish, and more.

Is Bloody Mary suitable as general?

Yes, Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Recipe

Name: Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 cups low-sodium tomato juice; 3/4 cup vodka; 3 tablespoons fresh lime juice; 2 tablespoons prepared horseradish; 2 tablespoons Worcestershire sauce; 1 teaspoon garlic salt; 1 teaspoon ground celery seed; 1 teaspoon black pepper; 1 1/2 teaspoons hot sauce

Bloody Mary – a delicious recipe with tomato juice, vodka, lime juice, horseradish, Worcestershire sauce, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 cups low-sodium tomato juice
3/4 cup vodka
3 tablespoons fresh lime juice
2 tablespoons prepared horseradish
2 tablespoons Worcestershire sauce
1 teaspoon garlic salt
1 teaspoon ground celery seed
1 teaspoon black pepper
1 1/2 teaspoons hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
General

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Bloody Mary

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