How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Endive, Blue Cheese And Prosciutto Salad?

You need 8 ingredients. The key ingredients include: 1/2 tbsp canola oil, 1 tbsp red wine vinegar, 1 oz fresh chives, finely chopped, 2 tbsp pumpkin seeds, toasted, and more.

Is Endive, Blue Cheese And Prosciutto Salad suitable as salads?

Yes, Endive, Blue Cheese And Prosciutto Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Endive, Blue Cheese And Prosciutto Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Endive, Blue Cheese And Prosciutto Salad Recipe

Name: Endive, Blue Cheese And Prosciutto Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tbsp canola oil; 1 tbsp red wine vinegar; 1 oz fresh chives, finely chopped; 2 tbsp pumpkin seeds, toasted; 3 None heads of endive, halved; 4 oz blue cheese, crumbled; 6 slices prosciutto; None None crusty bread, to serve

Endive, Blue Cheese And Prosciutto Salad – a delicious recipe with canola oil, red wine vinegar, fresh chives, pumpkin seeds, endive, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 tbsp canola oil
1 tbsp red wine vinegar
1 oz fresh chives, finely chopped
2 tbsp pumpkin seeds, toasted
3 None heads of endive, halved
4 oz blue cheese, crumbled
6 slices prosciutto
None None crusty bread, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Salads

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Endive, Blue Cheese And Prosciutto Salad

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