End Of The Garden Relish

Name: End Of The Garden Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sliced cucumber; 1 c. chopped bell pepper; 1 c. chopped onion; 1 c. chopped cabbage; 1 c. cut green beans (green); 1 c. cut green beans (yellow); 1 c. lima beans; 1 c. carrots, scraped and finely cut; 1 c. whole kernel corn; 1 c. chopped celery; 1 1/2 qt. vinegar; 1 Tbsp. celery seed; 2 Tbsp. mustard seed; 2 Tbsp. turmeric; 2 c. sugar

Eats Now Editorial Team · 752 kcal · General

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End Of The Garden Relish – a delicious recipe with cucumber, bell pepper, onion, cabbage, green beans, green beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sliced cucumber
1 c. chopped bell pepper
1 c. chopped onion
1 c. chopped cabbage
1 c. cut green beans (green)
1 c. cut green beans (yellow)
1 c. lima beans
1 c. carrots, scraped and finely cut
1 c. whole kernel corn
1 c. chopped celery
1 1/2 qt. vinegar
1 Tbsp. celery seed
2 Tbsp. mustard seed
2 Tbsp. turmeric
2 c. sugar

1
Soak cucumber, pepper, onion and cabbage in salt water (1/2 cup salt to 2 quarts water) for 30 minutes.
2
Combine remaining ingredients and bring to a boil.
3
Turn heat on low and simmer for 15 minutes.
4
Add raw, soaked vegetables.
5
Boil again for 15 minutes.
6
Put in hot, sterilized jars and seal.

752

kcal

Calories

Fat

178

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 c. sliced cucumber, 1 c. chopped bell pepper, 1 c. chopped onion, 1 c. chopped cabbage, and more.

Yes, End Of The Garden Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
752 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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