How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for End Of Summer Pasta Salad ?

You need 14 ingredients. The key ingredients include: 4 cloves garlic, coarsely chopped, 2 medium zucchini, cut in large julienned strips, 2 medium yellow squash, cut in large julienned strips, 1/2 yellow bell pepper, cut in strips, and more.

Is End Of Summer Pasta Salad suitable as pasta & noodles?

Yes, End Of Summer Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover End Of Summer Pasta Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

End Of Summer Pasta Salad Recipe

Name: End Of Summer Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves garlic, coarsely chopped; 2 medium zucchini, cut in large julienned strips; 2 medium yellow squash, cut in large julienned strips; 1/2 yellow bell pepper, cut in strips; 1/2 red bell pepper, cut in strips; 1/2 green bell pepper, cut in strips; 1 medium red onion, cut in eighths; 1 pound fresh asparagus., tough ends broken off and cut in half; 1 8 oz package sliced mushrooms; 6 roma tomatoes, seeded and coarse chopped; 1/4 cup fresh basil, coarse chopped (extra for garnish); salt and pepper to taste; 1 pound bow tie pasta, cooked according to package directions; 1/4 cup fresh grated parmesan cheese (extra for garnish)

Fresh, crisp and full of flavor — this End Of Summer Pasta Salad is a must-try. Made with garlic, zucchini, yellow squash and yellow bell pepper. Easy s…

This End Of Summer Pasta Salad relies on simple, everyday ingredients such as garlic, coarsely chopped, package sliced mushrooms and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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End Of Summer Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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