How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilado De Camerones (Deviled Shrimp)?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup chopped onion, 1/2 cup chopped red bell pepper, 1/2 cup chopped green bell pepper, and more.

Is Enchilado De Camerones (Deviled Shrimp) suitable as seafood?

Yes, Enchilado De Camerones (Deviled Shrimp) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Enchilado De Camerones (Deviled Shrimp)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilado De Camerones (Deviled Shrimp) Recipe

Name: Enchilado De Camerones (Deviled Shrimp)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup chopped onion; 1/2 cup chopped red bell pepper; 1/2 cup chopped green bell pepper; 1/2 to 1 teaspoon crushed red pepper; 1/4 teaspoon salt; 4 garlic cloves, minced; 1 (14.5-ounce) can diced tomatoes, undrained; 1 pound medium shrimp, peeled and deveined; 1/4 cup light coconut milk; 2 tablespoons chopped fresh cilantro

Enchilado De Camerones (Deviled Shrimp)

Eats Now Editorial Team · 356 kcal · Seafood

Enchilado De Camerones (Deviled Shrimp) – a delicious recipe with olive oil, onion, red bell pepper, green bell pepper, red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Enchilado De Camerones (Deviled Shrimp)

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