How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas Casserole?

You need 8 ingredients. The key ingredients include: 1 pkg. Velveeta shredded cheese, 3 cans cream of mushroom soup, 1 can sliced mushrooms, 1 small onion, diced, and more.

Is Enchiladas Casserole suitable as soups & stews?

Yes, Enchiladas Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchiladas Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Casserole Recipe

Name: Enchiladas Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Velveeta shredded cheese; 3 cans cream of mushroom soup; 1 can sliced mushrooms; 1 small onion, diced; 1 can green chiles; 1 green bell pepper, chopped; 1 lb. ground beef; 8 or 9 tortilla shells, fried to a golden brown

Enchiladas Casserole – a delicious recipe with cheese, cream of mushroom soup, mushrooms, onion, green chiles, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. Velveeta shredded cheese
3 cans cream of mushroom soup
1 can sliced mushrooms
1 small onion, diced
1 can green chiles
1 green bell pepper, chopped
1 lb. ground beef
8 or 9 tortilla shells, fried to a golden brown

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

All Dressed G Style Pizza
Potato Cheddar Soup
Cucumber Coconut Soup
John's Best Chili

Enchiladas Casserole

How did you like this recipe?

Frequently Asked Questions