How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchiladas?

You need 9 ingredients. The key ingredients include: 1 lb. beef, 1 c. onion, 1/2 lb. shredded cheese, 1 c. Ro-Tel, and more.

Is Enchiladas suitable as soups & stews?

Yes, Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchiladas Recipe

Name: Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef; 1 c. onion; 1/2 lb. shredded cheese; 1 c. Ro-Tel; 1 c. canned tomatoes; 1 (6 oz.) can tomato paste; 1 pkg. chili mix; 1/2 c. water; 1/4 tsp. black pepper

Enchiladas – a delicious recipe with beef, onion, shredded cheese, Ro-Tel, tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef
1 c. onion
1/2 lb. shredded cheese
1 c. Ro-Tel
1 c. canned tomatoes
1 (6 oz.) can tomato paste
1 pkg. chili mix
1/2 c. water
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Soups & Stews

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Enchiladas

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