How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Stew?

You need 7 ingredients. The key ingredients include: 3 to 4 lb. chicken, cooked, chopped, chill broth, remove fat, 2 to 3 pkg. saltines, 1 large pkg. narrow egg noodles, 1 gal. milk, and more.

Is Chicken Stew suitable as soups & stews?

Yes, Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Stew Recipe

Name: Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 to 4 lb. chicken, cooked, chopped, chill broth, remove fat; 2 to 3 pkg. saltines; 1 large pkg. narrow egg noodles; 1 gal. milk; 1 stick margarine; 1/8 tsp. sage (or more); salt and pepper to taste

Chicken Stew – a delicious recipe with chicken, saltines, egg noodles, milk, margarine, sage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 lb. chicken, cooked, chopped, chill broth, remove fat
2 to 3 pkg. saltines
1 large pkg. narrow egg noodles
1 gal. milk
1 stick margarine
1/8 tsp. sage (or more)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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