How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Pie?

You need 13 ingredients. The key ingredients include: 2 onions, 2 peppers (red, green or combination), 2 cloves garlic, 1 (28 oz.) can tomatoes, and more.

Is Enchilada Pie suitable as baking & desserts?

Yes, Enchilada Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Enchilada Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Enchilada Pie Recipe

Name: Enchilada Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions; 2 peppers (red, green or combination); 2 cloves garlic; 1 (28 oz.) can tomatoes; 2 lb. ground beef or ground chicken; salt and pepper; 1 Tbsp. red wine vinegar; 2 tsp. cumin; 1 tsp. oregano; 6 flour tortillas; 2 jalapeno peppers (optional); 3 oz. Cheddar cheese; 3 oz. Monterey Jack cheese

Enchilada Pie

Eats Now Editorial Team · 1364 kcal · Baking & Desserts

Enchilada Pie – a delicious recipe with onions, peppers, garlic, tomatoes, ground beef, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Enchilada Pie

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