Enchilada Dos

Name: Enchilada Dos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1/4 c. chopped onion; 1/2 tsp. salt; 4 (6-inch) tortillas; 1 (8 oz.) can tomato sauce; 1/2 c. shredded Cheddar cheese; 2 Tbsp. oleo; 2 Tbsp. flour; 1 tsp. chicken bouillon; 2/3 c. water; 2 Tbsp. chopped green chili peppers (canned); 1/3 c. sour cream or Imo

Eats Now Editorial Team · 345 kcal · Soups & Stews

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Enchilada Dos – a delicious recipe with ground beef, onion, salt, tortillas, tomato sauce, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. ground beef
1/4 c. chopped onion
1/2 tsp. salt
4 (6-inch) tortillas
1 (8 oz.) can tomato sauce
1/2 c. shredded Cheddar cheese
2 Tbsp. oleo
2 Tbsp. flour
1 tsp. chicken bouillon
2/3 c. water
2 Tbsp. chopped green chili peppers (canned)
1/3 c. sour cream or Imo

1
Cook beef and onion until meat is browned and onions tender. Drain off fat.
2
Stir in salt.
3
Divide meat onto tortillas.
4
Top each with 1/4 cup of taco sauce and 1 tablespoon cheese.
5
Roll up. Place, seam side down, in baking pan or dish.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb. ground beef, 1/4 c. chopped onion, 1/2 tsp. salt, 4 (6-inch) tortillas, and more.

Yes, Enchilada Dos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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