How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada De Pollo Con Chili Verde(Green Chili Chicken Casserole) ?

You need 10 ingredients. The key ingredients include: 1 (10 oz.) can cream of chicken soup, 1 (10 oz.) can cream of mushroom soup, 1 whole chicken, shredded, 1/2 tsp. salt, and more.

Is Enchilada De Pollo Con Chili Verde(Green Chili Chicken Casserole) suitable as soups & stews?

Yes, Enchilada De Pollo Con Chili Verde(Green Chili Chicken Casserole) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Enchilada De Pollo Con Chili Verde(Green Chili Chicken Casserole) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada De Pollo Con Chili Verde(Green Chili Chic

Name: Enchilada De Pollo Con Chili Verde(Green Chili Chicken Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) can cream of chicken soup; 1 (10 oz.) can cream of mushroom soup; 1 whole chicken, shredded; 1/2 tsp. salt; 1/2 tsp. garlic salt; 2 c. chopped green chilies; 1/2 or 1 c. chopped onion; shortening; corn tortillas; cheese

Warm up with this hearty Enchilada De Pollo Con Chili Verde(Green Chili Chicken Casserole) recipe. Made with cream of chicken soup, cream of mushroom so…

This Enchilada De Pollo Con Chili Verde(Green Chili Chicken Casserole) relies on simple, everyday ingredients such as whole chicken, shredded, salt, garlic salt and chopped green chilies. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Enchilada De Pollo Con Chili Verde(Green Chili Chicken Casserole)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions