How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 9 ingredients. The key ingredients include: 1 large chopped onion, 1 lb. hamburger, 1 can tomato paste, 1 c. water, and more.

Is Enchilada Casserole suitable as meat & poultry?

Yes, Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large chopped onion; 1 lb. hamburger; 1 can tomato paste; 1 c. water; 1 can mild enchilada sauce; 2 cans chili and beans; large corn tortillas; 1 can pitted black olives; 1 pkg. grated Cheddar cheese

Enchilada Casserole – a delicious recipe with onion, hamburger, tomato paste, water, enchilada sauce, beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large chopped onion
1 lb. hamburger
1 can tomato paste
1 c. water
1 can mild enchilada sauce
2 cans chili and beans
large corn tortillas
1 can pitted black olives
1 pkg. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Enchilada Casserole

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