Enchilada Casserole

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Cheddar cheese (10 oz.); 2 lb. hamburger; 1 medium potato, grated; salt and water; 2 tsp. garlic salt; 2 Tbsp. oregano; 1 tsp. paprika; 2 cans enchilada sauce; 1 can pitted olives; 1 pkg. corn tortillas

Eats Now Editorial Team · 857 kcal · Meat & Poultry

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Enchilada Casserole – a delicious recipe with Cheddar cheese, hamburger, potato, salt, garlic salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pkg. Cheddar cheese (10 oz.)
2 lb. hamburger
1 medium potato, grated
salt and water
2 tsp. garlic salt
2 Tbsp. oregano
1 tsp. paprika
2 cans enchilada sauce
1 can pitted olives
1 pkg. corn tortillas

1
Preheat oven to 350u00b0.
2
Brown meat until nearly done. Add all spices and potato. Cook on low heat until done. Stir often to keep from sticking.
3
Heat sauce to a boil. Dip tortillas in sauce and cover bottom of casserole dish (about 6).
4
Put a layer of meat and cheese. Top with olives.
5
Repeat. Cook until cheese on top melts.

857

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pkg. Cheddar cheese (10 oz.), 2 lb. hamburger, 1 medium potato, grated, salt and water, and more.

Yes, Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
857 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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