How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Casserole?

You need 7 ingredients. The key ingredients include: 4 large flour tortillas, 2 lb. ground beef, 1 onion, chopped, 1 (15 oz.) can tomato sauce, and more.

Is Enchilada Casserole suitable as meat & poultry?

Yes, Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Casserole Recipe

Name: Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large flour tortillas; 2 lb. ground beef; 1 onion, chopped; 1 (15 oz.) can tomato sauce; 1 envelope taco seasoning mix; 1 small can diced green chilies; 2 c. grated cheese

Enchilada Casserole – a delicious recipe with flour tortillas, ground beef, onion, tomato sauce, taco, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large flour tortillas
2 lb. ground beef
1 onion, chopped
1 (15 oz.) can tomato sauce
1 envelope taco seasoning mix
1 small can diced green chilies
2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1437 kcal
Category
Meat & Poultry

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Enchilada Casserole

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