How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Cake ?

You need 4 ingredients. The key ingredients include: 8 flour tortillas, 1 10-ounce can enchilada sauce, 2 cups shredded chicken, 1 1/2 cups shredded mozzarella cheese.

Is Enchilada Cake suitable as baking & desserts?

Yes, Enchilada Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Enchilada Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Enchilada Cake Recipe

Name: Enchilada Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 flour tortillas; 1 10-ounce can enchilada sauce; 2 cups shredded chicken; 1 1/2 cups shredded mozzarella cheese

Enchilada Cake – a delicious recipe with flour tortillas, enchilada sauce, chicken, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 flour tortillas
1 10-ounce can enchilada sauce
2 cups shredded chicken
1 1/2 cups shredded mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1045 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Enchilada Cake

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