How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Enchilada Bake ?

You need 11 ingredients. The key ingredients include: Crust:, 4 ounces cream cheese, softened, 2 eggs, 1/2 teaspoon Seasoning for Tacos, and more.

Is Enchilada Bake suitable as meat & poultry?

Yes, Enchilada Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Enchilada Bake ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Enchilada Bake Recipe

Name: Enchilada Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: Crust:; 4 ounces cream cheese, softened; 2 eggs; 1/2 teaspoon Seasoning for Tacos; 8 ounces cheddar cheese, shredded; Topping:; 1 pound ground beef; 1 tablespoon Seasoning for Tacos; 8 1/2 ounce jar enchilada sauce; 4 ounce can chopped green chiles; 8 ounces cheddar cheese, shredded

Enchilada Bake – a delicious recipe with Crust, cream cheese, eggs, cheddar cheese, Topping:, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Enchilada Bake

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