How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Empanadillas?

You need 12 ingredients. The key ingredients include: 8 ounces extra lean ground beef, 2 tablespoons olive oil, 8 green olives, chopped, 1/2 onion, chopped, and more.

Is Empanadillas suitable as meat & poultry?

Yes, Empanadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Empanadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Empanadillas Recipe

Name: Empanadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces extra lean ground beef; 2 tablespoons olive oil; 8 green olives, chopped; 1/2 onion, chopped; 1/2 green pepper, chopped; 1/2 teaspoon oregano; 1 garlic clove, crushed; salt & pepper; 8 ounces mozzarella cheese, grated; 4 ounces parmesan cheese, grated; 1/2 onion, chopped & sauteed; refrigerated pie crust

Empanadillas

Eats Now Editorial Team · 544 kcal · Meat & Poultry

Empanadillas – a delicious recipe with extra lean ground beef, olive oil, green olives, onion, green pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Empanadillas

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