How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Emma's Pound Cake?

You need 10 ingredients. The key ingredients include: 3 ½ cups flour, 1 teaspoon baking powder, ¼ teaspoon salt, 1 cup butter, softened, and more.

Is Emma's Pound Cake suitable as baking & desserts?

Yes, Emma's Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Emma's Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Emma's Pound Cake Recipe

Name: Emma's Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ½ cups flour; 1 teaspoon baking powder; ¼ teaspoon salt; 1 cup butter, softened; ½ cup shortening; 3 cups sugar; 1 cup egg; 1 ¼ cups milk; 1 tablespoon sherry wine; 2 teaspoons vanilla

Emma's Pound Cake

Eats Now Editorial Team · 1510 kcal · Baking & Desserts

Emma's Pound Cake – a delicious recipe with flour, baking powder, salt, butter, shortening, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Emma's Pound Cake

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