How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Emily'S Cheesy Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 (8 1/2 ounce) box cornbread mix (Jiffy), 1 (8 1/2 ounce) can of sweet creamed corn, 1 (8 1/2 ounce) can sweet whole kernel corn, drained, 2 eggs, and more.

Is Emily'S Cheesy Corn Casserole suitable as general?

Yes, Emily'S Cheesy Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Emily'S Cheesy Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Emily'S Cheesy Corn Casserole Recipe

Name: Emily'S Cheesy Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 ounce) box cornbread mix (Jiffy); 1 (8 1/2 ounce) can of sweet creamed corn; 1 (8 1/2 ounce) can sweet whole kernel corn, drained; 2 eggs; 1 cup sour cream; 1/2 cup butter, melted; 1 cup cheddar cheese

Emily'S Cheesy Corn Casserole – a delicious recipe with cornbread mix, sweet creamed, sweet whole kernel corn, eggs, sour cream, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 1/2 ounce) box cornbread mix (Jiffy)
1 (8 1/2 ounce) can of sweet creamed corn
1 (8 1/2 ounce) can sweet whole kernel corn, drained
2 eggs
1 cup sour cream
1/2 cup butter, melted
1 cup cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
634 kcal
Category
General

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Emily'S Cheesy Corn Casserole

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