How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Emeril's Blue Cheese Waldorf Salad?

You need 13 ingredients. The key ingredients include: 1/4 cup mayonnaise, 1 tablespoon apple cider vinegar, 1/3 to 1/2 cup buttermilk, 1/2 cup crumbled blue cheese, and more.

Is Emeril's Blue Cheese Waldorf Salad suitable as salads?

Yes, Emeril's Blue Cheese Waldorf Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Emeril's Blue Cheese Waldorf Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Emeril's Blue Cheese Waldorf Salad Recipe

Name: Emeril's Blue Cheese Waldorf Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 1 tablespoon apple cider vinegar; 1/3 to 1/2 cup buttermilk; 1/2 cup crumbled blue cheese; 1/4 cup grated yellow onion; 1/4 teaspoon salt; 1/8 teaspoon freshly ground black pepper; Pinch cayenne; 2 cups diced sweet red apples, such as Gala or Jonathan (2 to 3 medium apples); 1 cup thinly sliced celery; 1/2 cup red seedless grapes, halved; 1/2 cup walnut pieces, broken; 1 head Bibb lettuce, cored and leaves separated

Fresh, crisp and full of flavor — this Emeril's Blue Cheese Waldorf Salad is a must-try. Made with mayonnaise, apple cider vinegar, buttermilk and blue …

This Emeril's Blue Cheese Waldorf Salad relies on simple, everyday ingredients such as mayonnaise, apple cider vinegar, to 1/2 cup buttermilk and crumbled blue cheese. It comes together quickly and makes 4 servings, at about 535 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Emeril's Blue Cheese Waldorf Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions