How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ellen'S Deviled Crab?

You need 9 ingredients. The key ingredients include: 1 lb. backfin crab meat, 1 Tbsp. chopped pimiento, 1 Tbsp. chopped green pepper, 2 Tbsp. mayonnaise (Hellmann's light), and more.

Is Ellen'S Deviled Crab suitable as seafood?

Yes, Ellen'S Deviled Crab falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ellen'S Deviled Crab?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ellen'S Deviled Crab Recipe

Name: Ellen'S Deviled Crab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. backfin crab meat; 1 Tbsp. chopped pimiento; 1 Tbsp. chopped green pepper; 2 Tbsp. mayonnaise (Hellmann's light); 1 tsp. prepared mustard; 1/2 tsp. Worcestershire sauce; 6 saltines, crushed; dash of Accent; 1 whole egg, beaten

Ellen'S Deviled Crab – a delicious recipe with backfin crab meat, pimiento, green pepper, mayonnaise, mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. backfin crab meat
1 Tbsp. chopped pimiento
1 Tbsp. chopped green pepper
2 Tbsp. mayonnaise (Hellmann's light)
1 tsp. prepared mustard
1/2 tsp. Worcestershire sauce
6 saltines, crushed
dash of Accent
1 whole egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Seafood

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Ellen'S Deviled Crab

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