How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Elizabeth'S Dip?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. mayonnaise, 2 Tbsp. chopped onion, 1 small can deviled ham, and more.

Is Elizabeth'S Dip suitable as snacks & appetizers?

Yes, Elizabeth'S Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Elizabeth'S Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Elizabeth'S Dip Recipe

Name: Elizabeth'S Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1/2 c. mayonnaise; 2 Tbsp. chopped onion; 1 small can deviled ham; 1/2 c. parsley (fresh or flaked); 1/2 garlic clove or dash of garlic powder

Elizabeth'S Dip – a delicious recipe with cream cheese, mayonnaise, onion, ham, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1/2 c. mayonnaise
2 Tbsp. chopped onion
1 small can deviled ham
1/2 c. parsley (fresh or flaked)
1/2 garlic clove or dash of garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Elizabeth'S Dip

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