Warm up with this hearty Elephant Soup recipe. Made with onions, potatoes, shovels salt and shovels white pepper. Easy step-by-step instructions included.
This Elephant Soup relies on simple, everyday ingredients such as gal. hot water, pecks onions, finely chopped, shovels salt and shovels white pepper. It comes together quickly and makes 4 servings, at about 1696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026