Elegant Scalloped Corn

Name: Elegant Scalloped Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream-style corn; 1/2 c. diced celery; 3 eggs, well beaten; 1 c. milk; 3/4 c. Cheddar cheese, cubed; 1 can whole kernel corn; 1/4 c. diced onion; 1 tsp. salt; 1 c. crushed crackers (saltine or Ritz); 6 Tbsp. melted butter

Eats Now Editorial Team · 1262 kcal · Seafood

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Elegant Scalloped Corn – a delicious recipe with cream-style, celery, eggs, milk, Cheddar cheese, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans cream-style corn
1/2 c. diced celery
3 eggs, well beaten
1 c. milk
3/4 c. Cheddar cheese, cubed
1 can whole kernel corn
1/4 c. diced onion
1 tsp. salt
1 c. crushed crackers (saltine or Ritz)
6 Tbsp. melted butter

1
Combine ingredients and pour into a 9 x 13-inch pan. Sprinkle lightly with paprika.
2
Bake at 350u00b0 for about 50 minutes.

1262

kcal

Calories

114

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cans cream-style corn, 1/2 c. diced celery, 3 eggs, well beaten, 1 c. milk, and more.

Yes, Elegant Scalloped Corn falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1262 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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