Elegant Rice Casserole

Name: Elegant Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. long grain rice; 1/4 c. wild rice; 1 can consomme; 1 can cream of mushroom soup; 1 pkg. onion soup mix; 1/2 green pepper, chopped; 2/3 c. celery, chopped; 1/4 tsp. each: onion salt and garlic salt; 1/2 lb. canned mushrooms and liquid; 1 c. sour cream; 1/4 to 1/2 c. toasted almond slivers (optional)

Eats Now Editorial Team · 649 kcal · Soups & Stews

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Elegant Rice Casserole – a delicious recipe with long grain rice, wild rice, consomme, cream of mushroom soup, onion soup mix, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 3/4 c. long grain rice
1/4 c. wild rice
1 can consomme
1 can cream of mushroom soup
1 pkg. onion soup mix
1/2 green pepper, chopped
2/3 c. celery, chopped
1/4 tsp. each: onion salt and garlic salt
1/2 lb. canned mushrooms and liquid
1 c. sour cream
1/4 to 1/2 c. toasted almond slivers (optional)

1
Combine all ingredients, except sour cream and almonds, in large mixing bowl.
2
Stir in 2 cups water.
3
Pour into 2-quart casserole.
4
Cover; bake at 350u00b0 for 2 hours, or until rice is tender and moisture is absorbed.
5
Add additional water, if needed. Stir in sour cream; sprinkle with almonds.
6
Bake 5 minutes longer.

649

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/4 c. long grain rice, 1/4 c. wild rice, 1 can consomme, 1 can cream of mushroom soup, and more.

Yes, Elegant Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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