How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Electric Steamer Recipes - Parmesan Rice with Spinach?

You need 6 ingredients. The key ingredients include: 1 cup (225 ml) regular rice, 1/4 tsp (1 ml) nutmeg, 2 cups (475 ml) spinach, 1 small onion chopped, and more.

Is Electric Steamer Recipes - Parmesan Rice with Spinach suitable as vegetarian?

Yes, Electric Steamer Recipes - Parmesan Rice with Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Electric Steamer Recipes - Parmesan Rice with Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Electric Steamer Recipes - Parmesan Rice with Spina

Name: Electric Steamer Recipes - Parmesan Rice with Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (225 ml) regular rice; 1/4 tsp (1 ml) nutmeg; 2 cups (475 ml) spinach; 1 small onion chopped; 1-1/2 cups (350 ml) chicken broth; 1/4 cup (60 ml) grated parmesan cheese

Try this homemade Electric Steamer Recipes - Parmesan Rice with Spinach recipe the whole family will love. Made with regular rice, nutmeg, spinach and o…

This Electric Steamer Recipes - Parmesan Rice with Spinach relies on simple, everyday ingredients such as (225 ml) regular rice, (1 ml) nutmeg, (475 ml) spinach and small onion chopped. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 cup (225 ml) regular rice
1/4 tsp (1 ml) nutmeg
2 cups (475 ml) spinach
1 small onion chopped
1-1/2 cups (350 ml) chicken broth
1/4 cup (60 ml) grated parmesan cheese

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Quick Info

Servings
4 servings
Calories
244 kcal
Category
Vegetarian

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