Bake this irresistible Eleanor'S Egg And Noodle Pie at home. Made with noodles, salt, eggs and oil. Easy step-by-step instructions included.
This Eleanor'S Egg And Noodle Pie relies on simple, everyday ingredients such as fine noodles, salt and pepper to taste, eggs and oil. It comes together quickly and makes 4 servings, at about 492 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Eleanor'S Egg And Noodle Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026