How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Elaine'S Mexican Dip?

You need 5 ingredients. The key ingredients include: 1 can chili (no beans), 1 can chopped green chiles, 1 (8 oz.) pkg. cream cheese, 1 chopped fresh jalapeno, and more.

Is Elaine'S Mexican Dip suitable as snacks & appetizers?

Yes, Elaine'S Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Elaine'S Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Elaine'S Mexican Dip Recipe

Name: Elaine'S Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can chili (no beans); 1 can chopped green chiles; 1 (8 oz.) pkg. cream cheese; 1 chopped fresh jalapeno; 1 bag tortilla chips

Elaine'S Mexican Dip – a delicious recipe with chili, green chiles, cream cheese, fresh jalapeno, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can chili (no beans)
1 can chopped green chiles
1 (8 oz.) pkg. cream cheese
1 chopped fresh jalapeno
1 bag tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Elaine'S Mexican Dip

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