Einar's Lobster Chowder Recipe

Name: Einar's Lobster Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. olive oil; 1/2 cup chopped onion; 1/2 cup diced carrot; 1 tsp. Old Bay Seasoning; 1 bottle (8 oz.) clam juice; 1 can (14-1/2 oz.) chicken broth; 1-1/2 cup shredded potato; 1 cup frozen whole kernel corn; 1/2 lb. cooked lobster meat, roughly chopped; 1/2 cup whole milk; 1/2 tsp. salt; 1/2 tsp. white pepper; 1 dash hot sauce,; to taste

Servings: persons

1 tbsp. olive oil
1/2 cup chopped onion
1/2 cup diced carrot
1 tsp. Old Bay Seasoning
1 bottle (8 oz.) clam juice
1 can (14-1/2 oz.) chicken broth
1-1/2 cup shredded potato
1 cup frozen whole kernel corn
1/2 lb. cooked lobster meat, roughly chopped
1/2 cup whole milk
1/2 tsp. salt
1/2 tsp. white pepper
1 dash hot sauce,
to taste

1
Heat olive oil in a large saucepan over medium heat.
2
Add onion and carrot; cook and stir for about 3 minutes.
3
Add Old Bay Seasoning, clam juice and chicken broth.
4
Bring to a boil.
5
Add potato and frozen corn.
6
Reduce the heat to medium-low.
7
Cover and simmer for 10 minutes or until the potato is tender, stirring several times.
8
Stir in lobster, milk, salt, white pepper and hot sauce.
9
Heat for 2-3 minutes or until hot.

312

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tbsp. olive oil, 1/2 cup chopped onion, 1/2 cup diced carrot, 1 tsp. Old Bay Seasoning, and more.

Yes, Einar's Lobster Chowder falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Einar's Lobster Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions