How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eileen Davis' Potato Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. frozen hash browns, 1 lb. Velveeta, 1 1/2 c. mayonnaise, 1 c. milk, and more.

Is Eileen Davis' Potato Casserole suitable as meat & poultry?

Yes, Eileen Davis' Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Eileen Davis' Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eileen Davis' Potato Casserole Recipe

Name: Eileen Davis' Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash browns; 1 lb. Velveeta; 1 1/2 c. mayonnaise; 1 c. milk; 1 c. green onions or 1/3 c. dried; 1/2 lb. bacon, chopped and fried

Eileen Davis' Potato Casserole – a delicious recipe with frozen hash browns, Velveeta, mayonnaise, milk, green onions, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. frozen hash browns
1 lb. Velveeta
1 1/2 c. mayonnaise
1 c. milk
1 c. green onions or 1/3 c. dried
1/2 lb. bacon, chopped and fried

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
979 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pepper Roast Chicken
Boston Baked Beef
Spicy Grilled Bacon Wrapped Mozzarella
Merguez Burgers With Cucumber Dressing

Eileen Davis' Potato Casserole

How did you like this recipe?

Frequently Asked Questions