How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eight Layer Taco Dip?

You need 12 ingredients. The key ingredients include: 1 pkg. taco spices and seasonings, 1 lb. ground beef, 3/4 c. water, 1 (16 oz.) can refried beans, and more.

Is Eight Layer Taco Dip suitable as snacks & appetizers?

Yes, Eight Layer Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Eight Layer Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Eight Layer Taco Dip Recipe

Name: Eight Layer Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. taco spices and seasonings; 1 lb. ground beef; 3/4 c. water; 1 (16 oz.) can refried beans; 1/2 c. (2 oz.) grated Cheddar cheese; 1 (2 1/4 oz.) can sliced, ripe olives, drained; 1 medium tomato, chopped; 1 large avocado, mashed; 1/2 c. dairy sour cream; 3/4 c. salsa or picante sauce; 1/4 c. thinly sliced green onion; tortilla chips

Eight Layer Taco Dip

Eats Now Editorial Team · 508 kcal · Snacks & Appetizers

Eight Layer Taco Dip – a delicious recipe with taco, ground beef, water, beans, Cheddar cheese, olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Eight Layer Taco Dip

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