How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egyptian Rice Pudding?

You need 7 ingredients. The key ingredients include: 3/4 cup rice flour, 3/4 cup sugar, 6 cups milk, 2 whole green cardamom pods, lightly crushed, and more.

Is Egyptian Rice Pudding suitable as baking & desserts?

Yes, Egyptian Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egyptian Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egyptian Rice Pudding Recipe

Name: Egyptian Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup rice flour; 3/4 cup sugar; 6 cups milk; 2 whole green cardamom pods, lightly crushed; 1 pinch saffron thread; 3 tablespoons rose water; chopped pistachios, to garnish

Egyptian Rice Pudding – a delicious recipe with rice flour, sugar, milk, green cardamom pods, saffron thread, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup rice flour
3/4 cup sugar
6 cups milk
2 whole green cardamom pods, lightly crushed
1 pinch saffron thread
3 tablespoons rose water
chopped pistachios, to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sand-Kaker(Sand Cookies)
Caramel Pie
Coconut Cream Pie
Banana Bread

Egyptian Rice Pudding

How did you like this recipe?

Frequently Asked Questions