Strawberry Cheesecake Tart Recipe

Name: Strawberry Cheesecake Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Land O Lakes Butter, softened; 1/3 cup sugar; 1 1/4 cups all-purpose flour; 2 tablespoons milk; 1/2 teaspoon almond extract; 1 cup Land O Lakes Heavy Whipping Cream; 1 (3.4-ounce) package cheesecake-flavored instant pudding and pie filling mix; 1 (8-ounce) package cream cheese, softened; 2 cups sliced fresh strawberries*; 1/4 cup strawberry jam, melted

Servings: persons

1/2 cup Land O Lakes Butter, softened
1/3 cup sugar
1 1/4 cups all-purpose flour
2 tablespoons milk
1/2 teaspoon almond extract
1 cup Land O Lakes Heavy Whipping Cream
1 (3.4-ounce) package cheesecake-flavored instant pudding and pie filling mix
1 (8-ounce) package cream cheese, softened
2 cups sliced fresh strawberries*
1/4 cup strawberry jam, melted

1
Heat oven to 400F.
2
Combine butter and sugar in bowl; beat at medium speed until creamy.
3
Add flour, milk and almond extract; beat at low speed, scraping bowl often, until mixture leaves sides of bowl and forms a ball.
4
Press dough onto bottom and up sides of greased 10-inch tart pan; prick with fork.
5
Bake 15-18 minutes or until light golden brown.
6
Cool completely.
7
Combine all filling ingredients in bowl.
8
Beat at medium speed, scraping bowl often, until creamy.
9
Spread over cooled crust.
10
Refrigerate at least 1 hour.
11
Arrange strawberries over filling just before serving; brush or drizzle strawberries with melted jam.
12
*Substitute your favorite fruit such as blueberries or raspberries.

833

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup Land O Lakes Butter, softened, 1/3 cup sugar, 1 1/4 cups all-purpose flour, 2 tablespoons milk, and more.

Yes, Strawberry Cheesecake Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Cheesecake Tart

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