How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs Martini?

You need 7 ingredients. The key ingredients include: 1 (10 1/2 ounce) can cream of mushroom soup, 3 tablespoons butter, ¼ cup cream, ¼ cup dry vermouth, and more.

Is Eggs Martini suitable as soups & stews?

Yes, Eggs Martini falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Eggs Martini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs Martini Recipe

Name: Eggs Martini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 ounce) can cream of mushroom soup; 3 tablespoons butter; ¼ cup cream; ¼ cup dry vermouth; 4 eggs; 4 slices ham; toast, crusts trimmed off

Eggs Martini – a delicious recipe with cream of mushroom soup, butter, cream, eggs, ham. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 1/2 ounce) can cream of mushroom soup
3 tablespoons butter
¼ cup cream
¼ cup dry vermouth
4 eggs
4 slices ham
toast, crusts trimmed off

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggs Martini

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