How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs Continental?

You need 8 ingredients. The key ingredients include: 1 cup shredded cheddar cheese, 6 eggs, 2 cups milk, 1 teaspoon salt, and more.

Is Eggs Continental suitable as meat & poultry?

Yes, Eggs Continental falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Eggs Continental?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs Continental Recipe

Name: Eggs Continental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded cheddar cheese; 6 eggs; 2 cups milk; 1 teaspoon salt; 1 teaspoon mustard; 1 teaspoon onion powder; black pepper to taste; 6 bacon fried crisp, crumbled

Eggs Continental – a delicious recipe with cheddar cheese, eggs, milk, salt, mustard, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup shredded cheddar cheese
6 eggs
2 cups milk
1 teaspoon salt
1 teaspoon mustard
1 teaspoon onion powder
black pepper to taste
6 bacon fried crisp, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1216 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggs Continental

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